Atzec Lemon and Ginger Dark Raw Chocolate
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- Description
Atzec Lemon and Ginger Dark Raw Chocolate
For the Maya and Aztecs it was the “food of the Gods”, a delicious flavoured drink.
Only later, when the Spanish brought cocoa to Europe, did it become “chocolate,” but their art remained a well-kept secret for a long time.
Our raw chocolate holds all the mysteries of this ancient recipe: a slow, long cold process that preserves the sugar crystals for a unique texture!
Description:
Raw dark chocolate with lemon and ginger.
Ingredients: Cocoa mass*, cane sugar*, ginger powder* (1%), lemon essential oil (<1%). Cocoa min. 60%
*organic
Weight: 60 g
Made according to an ancient Aztec tradition that preserves the sugar crystals for a unique texture. It can also be enjoyed as hot chocolate, dissolved in a cup of boiling water.
Our raw dark chocolate bar with lemon and ginger is organic, gluten-free, lactose-free, and vegan.
Intense flavor in every bite, the Aztec processing allows you to savor the granularity of the sugar crystals that melt in your mouth together with the chocolate.
Our products are made with high-quality raw materials. Each product is created by balancing flavors and enhancing the taste of cocoa. We always seek out excellent ingredients.
They are suitable for anyone with gluten allergies or intolerances, celiac disease, vegans, or anyone seeking high-quality chocolate.
