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Description and pairings: Cream of dried tomatoes in extra virgin olive oil, ideal for appetizers and canapés, perfect to spread on toasted bread with the addition of capers.
150 gr
Cream of dried tomatoes in extra virgin olive oil
Dried tomatoes 79%, extra virgin olive oil 20%, oregano, salt, pepper.Acidity corrector: citric acid
Average nutritional values per 100 gEnergy – 1100 kj/263 kcal, Fat – 19.2 g, of which saturated – 2.9 g, Carbohydrates – 17.8 g, of which sugars – 2.5 g, Protein – 4.5 g, Salt – 1.0 g