Ragù Bolognese - Bolognese meat sauce 200 g

Description: bring the authentic taste of Italy to your table with our Traditional Bolognese Ragù, crafted according to the original recipe from Bologna. Made with a carefully balanced blend of pork and beef, this rich meat sauce is slow-cooked to perfection, allowing the aroma of each individual ingredient to fully develop.

The secret to its exceptional depth of flavour lies in the long, gentle cooking process, which creates a wonderfully rich and harmonious sauce, hearty, comforting, and unmistakably Italian.

For a true classic, pair our Bolognese Meat Sauce with fresh tagliatelle (never spaghetti!) for an authentic meal worthy of Emilia-Romagna. Simply cook the egg pasta until perfectly al dente, gently heat the sauce in a pan, then combine and stir to coat every strand. Finish with a sprinkle of Parmigiano Reggiano for the ultimate experience.

This traditional ragù is also perfect for preparing a delicious Lasagne al Forno, bringing the timeless flavors of Northern Italy straight to your kitchen.